[{"id":201300279458,"handle":"espresso","title":"Espresso","updated_at":"2026-06-19T09:32:11-07:00","body_html":"","published_at":"2020-06-13T10:29:29-07:00","sort_order":"created-desc","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"Espresso"},{"column":"variant_inventory","relation":"greater_than","condition":"0"}],"published_scope":"global","image":{"created_at":"2020-06-13T10:51:12-07:00","alt":null,"width":3648,"height":2432,"src":"\/\/www.soulworkcoffee.com\/cdn\/shop\/collections\/close-up-on-espresso-machine-pull.jpg?v=1592070673"}},{"id":404724101,"handle":"all-day-every-day","updated_at":"2026-06-19T09:32:11-07:00","published_at":"2017-09-09T15:22:51-07:00","sort_order":"alpha-asc","template_suffix":"","published_scope":"global","title":"Our Coffees","body_html":"","image":{"created_at":"2017-08-22T01:52:13-07:00","alt":"","width":1850,"height":1233,"src":"\/\/www.soulworkcoffee.com\/cdn\/shop\/collections\/grey-coffee-mug_925x_2x_9c06713d-b86a-4f0f-a0cd-d5054baef158.jpg?v=1503391933"}},{"id":18272911398,"handle":"roastersselection","updated_at":"2026-06-19T09:32:11-07:00","published_at":"2017-11-09T17:11:50-08:00","sort_order":"best-selling","template_suffix":"image","published_scope":"global","title":"roaster's selection: more complex coffee","body_html":"\u003cp\u003eThis is great, you have found the roaster's selection collection. These coffees are more complex than our Casual Coffees, and will often show a greater balance in the cup. Like a guitar amp that is still safely below 11, your buds are happy and you're on good speaking terms with the neighbors. We also offer exceptional decaf in this collection.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eWhen you subscribe, we guide you on a tasting journey: you choose when and how much. We send our latest favorites. And don't worry, you can take a break at any time for whatever reason.\u003c\/p\u003e\n\u003cp\u003eChoose between the follow options:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoaster's Selection: a guided journey each week with easy going coffees\u003c\/li\u003e\n\u003cli\u003eDecaf Roaster's Selection: the same care in selection as above, but decaffeinated\u003c\/li\u003e\n\u003cli\u003eRare and Reserve Coffees: experience limited release coffees at home for less than $1.5\/cup*\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e*A brewed cup uses 15g coffee for 225ml (7.6oz) of water--a fairly heavy dose. Yield will vary based on how much more\/less coffee you use per cup.\u003c\/span\u003e\u003c\/p\u003e","image":{"created_at":"2017-11-17T17:33:54-08:00","alt":"","width":3611,"height":2345,"src":"\/\/www.soulworkcoffee.com\/cdn\/shop\/collections\/hiker-in-rocky-iceland-field_4460x4460_f81360b3-5f1f-4665-9390-79b389a134fe.jpg?v=1510968834"}},{"id":35543810093,"handle":"top-rated-coffees","updated_at":"2026-06-19T09:32:11-07:00","published_at":"2018-09-01T08:43:07-07:00","sort_order":"manual","template_suffix":"","published_scope":"global","title":"Top Rated Coffees","body_html":"\u003ch1 style=\"text-align: center;\"\u003eRecognized for their excellence. Enjoyable by all.\u003c\/h1\u003e","image":{"created_at":"2018-09-01T08:46:12-07:00","alt":"","width":1537,"height":2049,"src":"\/\/www.soulworkcoffee.com\/cdn\/shop\/collections\/IMG_0090.JPG?v=1543780339"}}]
["blueberry","Espresso","floral","Natural Process","rare and reserve","raspberry","satiny","smooth","tropical fruit"]
This is a beautiful washed process SL-28 cultivar coffee from Huila, Colombia, produced by Juliana Guevara and Wbeimar Lasso on their farm, La Terraza. Loads of white peach, grapefruit, floral notes that remind us of coffee blossoms on the nose. Wbeimar Lasso, a Colombian Cup Tasters Champion, agro-industrial engineer and third generation coffee producer, is also a bit of a tinkerer with processing – notoriously responsible for multi-fermentation stages coordinated across small farms in Huila.
Brewing Method Recommendation: Espresso and filter brew are both delicious.
Filter/Pourover Recipe
Dose · 26g
Water · 400g
Temp ·203F
Ratio: Roughly 15:1 Water to Coffee for a full bodied cup. Use a little more water up to 17:1 ratio if you like the more delicate florals and lighter tropical notes to come through or take it down to 15:1 if you like syrupy coffee.