Brazil, Fazenda Rainha, Natural

$30.00

Brewing Method Recommendation: Espresso and filter brew are our favorites methods for this balanced coffee.

Dose · 25g
Water · 400g
Temp · 203F
Ratio: 16 to 1 Water to Coffee for a full bodied cup. Use a little more water up to 17:1 ratio if you like the more delicate florals and lighter tropical notes to come through or take it down to 15:1 if you like syrupy coffee.
Brew Time: 4:00 is a good starting point