[{"id":201300279458,"handle":"espresso","title":"Espresso","updated_at":"2026-06-15T04:03:44-07:00","body_html":"","published_at":"2020-06-13T10:29:29-07:00","sort_order":"created-desc","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"Espresso"},{"column":"variant_inventory","relation":"greater_than","condition":"0"}],"published_scope":"global","image":{"created_at":"2020-06-13T10:51:12-07:00","alt":null,"width":3648,"height":2432,"src":"\/\/www.soulworkcoffee.com\/cdn\/shop\/collections\/close-up-on-espresso-machine-pull.jpg?v=1592070673"}},{"id":404724101,"handle":"all-day-every-day","updated_at":"2026-06-15T04:03:44-07:00","published_at":"2017-09-09T15:22:51-07:00","sort_order":"alpha-asc","template_suffix":"","published_scope":"global","title":"Our Coffees","body_html":"","image":{"created_at":"2017-08-22T01:52:13-07:00","alt":"","width":1850,"height":1233,"src":"\/\/www.soulworkcoffee.com\/cdn\/shop\/collections\/grey-coffee-mug_925x_2x_9c06713d-b86a-4f0f-a0cd-d5054baef158.jpg?v=1503391933"}},{"id":18272911398,"handle":"roastersselection","updated_at":"2026-06-15T04:03:44-07:00","published_at":"2017-11-09T17:11:50-08:00","sort_order":"best-selling","template_suffix":"image","published_scope":"global","title":"roaster's selection: more complex coffee","body_html":"\u003cp\u003eThis is great, you have found the roaster's selection collection. These coffees are more complex than our Casual Coffees, and will often show a greater balance in the cup. Like a guitar amp that is still safely below 11, your buds are happy and you're on good speaking terms with the neighbors. We also offer exceptional decaf in this collection.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eWhen you subscribe, we guide you on a tasting journey: you choose when and how much. We send our latest favorites. And don't worry, you can take a break at any time for whatever reason.\u003c\/p\u003e\n\u003cp\u003eChoose between the follow options:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoaster's Selection: a guided journey each week with easy going coffees\u003c\/li\u003e\n\u003cli\u003eDecaf Roaster's Selection: the same care in selection as above, but decaffeinated\u003c\/li\u003e\n\u003cli\u003eRare and Reserve Coffees: experience limited release coffees at home for less than $1.5\/cup*\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e*A brewed cup uses 15g coffee for 225ml (7.6oz) of water--a fairly heavy dose. Yield will vary based on how much more\/less coffee you use per cup.\u003c\/span\u003e\u003c\/p\u003e","image":{"created_at":"2017-11-17T17:33:54-08:00","alt":"","width":3611,"height":2345,"src":"\/\/www.soulworkcoffee.com\/cdn\/shop\/collections\/hiker-in-rocky-iceland-field_4460x4460_f81360b3-5f1f-4665-9390-79b389a134fe.jpg?v=1510968834"}},{"id":35543810093,"handle":"top-rated-coffees","updated_at":"2026-06-15T04:03:44-07:00","published_at":"2018-09-01T08:43:07-07:00","sort_order":"manual","template_suffix":"","published_scope":"global","title":"Top Rated Coffees","body_html":"\u003ch1 style=\"text-align: center;\"\u003eRecognized for their excellence. Enjoyable by all.\u003c\/h1\u003e","image":{"created_at":"2018-09-01T08:46:12-07:00","alt":"","width":1537,"height":2049,"src":"\/\/www.soulworkcoffee.com\/cdn\/shop\/collections\/IMG_0090.JPG?v=1543780339"}},{"id":20691714086,"handle":"wholesale","title":"Wholesale","updated_at":"2026-06-15T04:03:44-07:00","body_html":"","published_at":"2018-01-11T22:22:33-08:00","sort_order":"best-selling","template_suffix":"wholesale","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"wholesale"}],"published_scope":"global"}]
["blueberry","Espresso","floral","Natural Process","rare and reserve","raspberry","satiny","smooth","tropical fruit","wholesale"]
Notes: raspberry, vanilla, pineapple, mango. This is a fantastic option for lovers of Ethiopia natural copy to explore, especially as we await fresh crop Ethiopia's arrival.
This unique natural lot, rarely seen exported from Papua New Guinea, is made possible by Monpi Coffee, a miller and exporter based in both Garoka and Mt. Hagen, the two main coffee industry hubs in PNG’s highlands. Monpi also partners with independent washing stations and occasionally commissions specific processing styles in collaboration with participating growers. In this case, Monpi worked with the Kindeng Wet Mill to sort and separate exemplary cherry prior to the typical depulping phase, and directly dry the fruit as a full natural, a process that takes a full month in Jiwaka’s cool highlands. Once the drying is complete, the coffee is transported to Monpi’s Kagamuga dry mill for hulling, and finally fully milled for export in Garoka.
In addition to value-added processing programs like this one, Monpi also maintains a business unit dedicated to supporting smallholders directly through training and community support. Called Sustainability Management Service (SMS), the team oversees trainings throughout the year that address agricultural practices, gender equality, youth inclusion, climate change mitigation, and environmental preservation. The Kagamuga dry mill is also developing a coffee nursery to provide new plantings to local farmer networks, to support productivity for their farmers for the long term.
Brewing Method Recommendation:
Filter/Pourover Recipe
Dose · 30g
Water · 450g
Temp ·203F
Ratio:15 to 1 Water to Coffee for a full bodied cup. Use a little more water up to 17:1 ratio and may find some more delicate florals and lighter kiwi and melon notes to come through in the cup.
Brew Time: 4:00 of contact time is a good starting point.
Espresso Recipe
Coffee Dose · 20g
Beverage Weight · 50g
Ratio:2.5:1 is a good place to start for this medium-light roast.
