Brewing Method Recommendation: Espresso and manual filter brew are our favorites methods for this unique coffee but has done well every which way we've brewed it.
- Filter/Pourover Recipe
Dose · 25g
- Water · 400g
- Temp · 203F
Ratio: 16 to 1 Water to Coffee for a full bodied cup. Use a little more water up to 17:1 ratio if you like the more delicate florals and lighter tropical notes to come through.
- Brew Time: 4:00 is a good starting point
- Espresso Recipe
Coffee Dose · 20g
- Beverage Weight · 50g
- Brew Time: 30-26 seconds
- Temp · 201F @ 9bar, tested on La Marzocco GB5